Smithfields Restaurant and Bar located in Ashland, Oregon is a neighborhood steakhouse which specializes in sustainable “nose-to-tail” dining (utilizing the whole animal) and in-house charcuterie. They source their meat, fish, produce, beer and wine from over 20 independent and local suppliers to create their menus.
Enjoy dinner in this grande brasserie year-round. During the warmer months, they feature fine dining al fresco - sun or shade - on an idyllic terrace overlooking heavenly Ashland Creek. From Rogues to Rhones, the list is a well-balanced selection of fine wines from Oregon and beyond with an emphasis on Loft's favorite, French of course!
Sesame’s menu is inspired by the various cultures of the Far East, representing a fusion of cuisines from the South China Seas. The menu incorporates fresh Asian vegetables, free-range meats and house-blended spices with other specialty ingredients to create seasonal menus. Local partnerships allow Sesame to feature the best ingredients and they offer beer, wine, sake and specialty cocktails to complete the experience.